The Professional Program in Dietetics is a comprehensive Future Educational Model (FEM) program. Students apply to the professional program after completing pre-requisite foundational courses in chemistry, anatomy, physiology, microbiology, nutrition, sociology, ethnic studies, and other related fields. The three-year professional program is an accelerated combined degree program where students begin graduate courses during the final year of their undergraduate program.
Upon completing the requirements for the Nutrition BS and the Dietetics MS, including all Supervised Experiential Learning hours, a student graduates with a Dietetics MS, receives a Verification Statement, and is eligible to sit for the national registration exam for dietitians. Starting in 2024, a master’s degree and a Dietetics Verification Statement are required to take the exam. Successful completion of the exam allows the student to become a Registered Dietitian Nutritionist (RDN).
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